News Archives:

Accompanied by the gorgeous view and intoxicating sunset on the bund, enjoying the Michelin starred Italian cuisine made by top fresh ingredients, is there any…


After celebrating Christmas, New Year is fast approaching! A gorgeous feast is indispensable in Italy’s tradition while it also inherits the rich harvest in the…


Nothing warms the heart like a dreamy winter drink! 8 ½ Otto e Mezzo BOMBANA Shanghai launches four brand new winter cocktails designed by Bar…


To celebrate the upcoming festivals, 8 1/2 Otto e Mezzo BOMBANA Shanghai launches special Christmas and New Year’s Eve Menu designed by Chef Riccardo La…


  On 22nd November , Umberto BOMBANA, the king of white truffle, will visit Shanghai. Together with Riccardo la Perna, chef of 8 1/2 Otto…


  12 years ago, Chef Claudio Sadler and chef Riccardo La Perna opened Restaurant Sadler together. This autumn, inspired by Grana Padano PDO creations, they…


White Truffle is back!

  The first batch of Italian Alba white truffle has arrived 8 1/2 Otto e Mezzo BOMBANA Shanghai with excellent quality. We officially reveal the…


After the spring sowing and summer weeding, we are finally here to share the joy of harvest. It comes the season where the fruits got…


  MICHELIN Guide Shanghai 2020 was officially launched today. 8 1/2 Otto e Mezzo BOMBANA Shanghai has been awarded two Michelin stars four times under…


The typhoon blew away the summer heat, Shanghai turned to start of autumn.   Australia’s black truffle season is also drawing to a close.  …