News Archives:

Australian black truffle has arrived in 8 ½ Otto e Mezzo BOMBANA Shanghai. It is time to enjoy the classic tuber melanosporum feast!    …


Here comes the hot season. Shanghai 8 ½ Otto e Mezzo BOMBANA launches brand new lunch menu of July, awakening your mid-summer taste buds with…


  Here comes the hot summer! A cool cocktail with the stunning Bund scenery can drive away all the hot waves. This season, Shanghai 8…


Here comes the Dragon Boat Festival! 8 ½ Otto e Mezzo BOMBANA Shanghai launches a limited dessert, i gelati lancunsini in the dinner set, which…


A brand new “il pranzo” menu, launched by 8 ½ Otto e Mezzo BOMBANA Shanghai in June, bringing an array of refreshing and delicate flavors…


While summer arrives in a breath, 8 ½ Otto e Mezzo BOMBANA Shanghai lifts the curtain on the new season with brand new lunch menu….


  Let’s welcome the leisure Labor Day holiday with delicacies! 8 ½ Otto e Mezzo BOMBANA Shanghai will open for lunch time with brand new…


  As the warm sunlight shines down in late spring, 8 ½ Otto e Mezzo BOMBANA Shanghai will open for lunch time with innovative and…


  In this glorious spring, everyone’s desire is rippled for delicacy. During this special period, we truly hope to bring the healing energy with warmth…


  In the delighted spring, Chef Riccardo carries on the persistence in using high quality ingredients, selecting seasonal products from the land, mountains, oceans and…