September Lunch at 8 1/2 Otto e Mezzo BOMBANA Shanghai

Autumn arrives as a gospel choir, harmonized in a way that all the colors show how they belong together along with the refreshing and cool air. 8 1/2 Otto e Mezzo BOMBANA Shanghai’s presenting the best seasonal ingredients and flavor.

 

 

Capasanta

pan seared hokkaido scallop,
sea urchin emulsion, Chef ’s caviar selection

 

 

Tortelli

homemade fresh pasta filled with dutch veal,
porcini emulsion, parmesan cheese, chanterelles

 

 

Rombo

baked turbot fillet, aromatic fish soup,
fish emulsion, garden vegetables

 

 

Manzo

charred Ranger Valley wagyu beef striploin,
aromatic truffle jus, whipped potatoes, seasonal vegetables

 

 

Pesca Melba

marinated peach, mascarpone custard,
vanilla ice cream, fresh raspberry

 

 

Sgroppino

refreshing mandarin icecream-sorbet, limoncello, infused vodlka

 

Indulge the beautiful dinner time in Italian delicacies with 8 1/2 Otto e Mezzo BOMBANA.