September Lunch at 8 1/2 Otto e Mezzo BOMBANA Shanghai

Autumn arrives as a gospel choir, harmonized in a way that all the colors show how they belong together along with the refreshing and cool air. 8 1/2 Otto e Mezzo BOMBANA Shanghai’s presenting the best seasonal ingredients and flavor.




pan seared hokkaido scallop,
sea urchin emulsion, Chef ’s caviar selection




homemade fresh pasta filled with dutch veal,
porcini emulsion, parmesan cheese, chanterelles




baked turbot fillet, aromatic fish soup,
fish emulsion, garden vegetables




charred Ranger Valley wagyu beef striploin,
aromatic truffle jus, whipped potatoes, seasonal vegetables



Pesca Melba

marinated peach, mascarpone custard,
vanilla ice cream, fresh raspberry




refreshing mandarin icecream-sorbet, limoncello, infused vodlka


Indulge the beautiful dinner time in Italian delicacies with 8 1/2 Otto e Mezzo BOMBANA.